- Lager: golden-colored, effervescent brew that's been fermented slowly
- Light beer: lager with reduced carbohydrates and calories
- Pilsner: lager with a strong hops flavor
- Malt liquor: lager with high alcohol content
- Ale: rapidly fermented brew with distinctive hops flavor and aroma
- Bock, porter, and stout: dark malty ales that range in taste from sweet to bitter
Want to know more? Read the Beer 101 guide.